Explore comprehensive salary data, career paths, and job opportunities in the food / hospitality / tourism / catering sector across Burkina Faso based on real-time market data.
| Job Title | Salary / year (XOF) | Salary / year (USD) | National Tier |
|---|---|---|---|
| Hospitality Director | 7,453,000 XOF | $12,194.93 | Top 10% |
| Hotel Manager | 7,356,900 XOF | $12,037.69 | Top 10% |
| Fleet Manager | 5,963,300 XOF | $9,757.42 | Top 10% |
| Cluster Director | 5,868,200 XOF | $9,601.81 | Top 10% |
| Regional Restaurant Manager | 5,843,600 XOF | $9,561.56 | Top 10% |
| Hotel Sales Manager | 5,399,900 XOF | $8,835.56 | Top 10% |
| Assistant Hospitality Manager | 5,315,900 XOF | $8,698.12 | Top 10% |
| Food Service Manager | 5,136,500 XOF | $8,404.57 | Top 10% |
| Assistant Food and Beverage Director | 4,981,700 XOF | $8,151.28 | Top 10% |
| Club Manager | 4,966,200 XOF | $8,125.92 | Top 10% |
| Food Service Director | 4,834,900 XOF | $7,911.08 | Top 10% |
| Room Reservations Manager | 4,762,300 XOF | $7,792.29 | Top 10% |
| Cluster Revenue Manager | 4,752,100 XOF | $7,775.6 | Top 10% |
| Coffee Shop Manager | 4,703,900 XOF | $7,696.73 | Top 10% |
| Room Service Manager | 4,690,500 XOF | $7,674.81 | Top 10% |
| Restaurant Manager | 4,667,500 XOF | $7,637.17 | Top 10% |
| Food and Beverage Manager | 4,594,300 XOF | $7,517.4 | Top 10% |
| Casino Shift Manager | 4,403,400 XOF | $7,205.04 | Top 10% |
| Guest Service Executive | 4,260,400 XOF | $6,971.06 | Top 10% |
| Food Consultant | 3,912,600 XOF | $6,401.97 | Top 10% |
| Hotel Service Supervisor | 3,875,100 XOF | $6,340.61 | Top 10% |
| Motel Manager | 3,875,100 XOF | $6,340.61 | Top 10% |
| Fine Dining Cook | 3,781,400 XOF | $6,187.3 | Top 10% |
| Travel Consultant | 3,659,400 XOF | $5,987.68 | Top 10% |
| Fine Dining Restaurant Chef | 3,648,200 XOF | $5,969.35 | Top 10% |
| Tour Consultant | 3,622,400 XOF | $5,927.13 | Top 10% |
| Corporate Sous Chef | 3,610,800 XOF | $5,908.15 | Top 10% |
| Chef De Cuisine | 3,564,300 XOF | $5,832.07 | Top 10% |
| Corporate Travel Consultant | 3,553,500 XOF | $5,814.4 | Top 10% |
| Supervisor of Food Services | 3,229,900 XOF | $5,284.91 | Top 10% |
| Beverage Manager | 3,205,100 XOF | $5,244.33 | Top 10% |
| Tour Manager | 3,144,700 XOF | $5,145.5 | Middle 40% |
| Duty Manager | 3,108,200 XOF | $5,085.78 | Middle 40% |
| Bakery Manager | 3,085,500 XOF | $5,048.63 | Middle 40% |
| Head Chef | 3,047,800 XOF | $4,986.95 | Middle 40% |
| Food Safety Coordinator | 2,987,000 XOF | $4,887.46 | Middle 40% |
| Food Service Sales | 2,914,600 XOF | $4,769 | Middle 40% |
| Special Events Coordinator | 2,902,500 XOF | $4,749.2 | Middle 40% |
| Conference Services Manager | 2,868,600 XOF | $4,693.73 | Middle 40% |
| Executive Chef | 2,819,600 XOF | $4,613.56 | Middle 40% |
| Buffet Manager | 2,807,200 XOF | $4,593.27 | Middle 40% |
| Sous Chef | 2,794,600 XOF | $4,572.65 | Middle 40% |
| Assistant Tour Manager | 2,711,900 XOF | $4,437.33 | Middle 40% |
| Bar Manager | 2,698,900 XOF | $4,416.06 | Middle 40% |
| Front Office Manager | 2,662,900 XOF | $4,357.16 | Middle 40% |
| Demi Chef | 2,593,900 XOF | $4,244.26 | Middle 40% |
| Cafeteria Manager | 2,566,100 XOF | $4,198.77 | Middle 40% |
| Dietary Aide | 2,566,100 XOF | $4,198.77 | Middle 40% |
| Chef | 2,519,500 XOF | $4,122.52 | Middle 40% |
| Buffet Chef | 2,508,300 XOF | $4,104.19 | Middle 40% |
| Travel Agent | 2,508,300 XOF | $4,104.19 | Middle 40% |
| Kitchen Manager | 2,435,600 XOF | $3,985.24 | Middle 40% |
| Tour Guide | 2,374,400 XOF | $3,885.1 | Middle 40% |
| Line Cook | 2,352,500 XOF | $3,849.27 | Middle 40% |
| Conference and Sales Coordinator | 2,304,300 XOF | $3,770.4 | Middle 40% |
| Executive Pastry Chef | 2,281,800 XOF | $3,733.58 | Middle 40% |
| Dining Room Supervisor | 2,242,500 XOF | $3,669.28 | Middle 40% |
| Assistant Food and Beverage Controller | 2,230,100 XOF | $3,648.99 | Middle 40% |
| Quality, Health and Safety Coordinator | 2,207,600 XOF | $3,612.17 | Middle 40% |
| Chain Store Customer Support | 2,136,200 XOF | $3,495.35 | Middle 40% |
| Cook | 2,124,400 XOF | $3,476.04 | Middle 40% |
| Fast Food Shift Supervisor | 2,124,400 XOF | $3,476.04 | Middle 40% |
| Banquet Manager | 2,110,600 XOF | $3,453.46 | Middle 40% |
| Kitchen Supervisor | 2,100,900 XOF | $3,437.59 | Middle 40% |
| Fast Food Cook | 2,076,600 XOF | $3,397.83 | Middle 40% |
| Pastry Chef | 2,052,200 XOF | $3,357.9 | Middle 40% |
| Production Operator | 2,038,500 XOF | $3,335.49 | Middle 40% |
| Head Concierge | 2,026,800 XOF | $3,316.34 | Middle 40% |
| Bakery Superintendent | 1,921,500 XOF | $3,144.05 | Middle 40% |
| Bar Supervisor | 1,921,500 XOF | $3,144.05 | Middle 40% |
| Events Coordinator | 1,921,500 XOF | $3,144.05 | Middle 40% |
| Cafeteria Supervisor | 1,788,300 XOF | $2,926.1 | Middle 40% |
| Croupier | 1,788,300 XOF | $2,926.1 | Middle 40% |
| Guest Service Representative | 1,655,500 XOF | $2,708.8 | Middle 40% |
| Banquet Captain | 1,606,100 XOF | $2,627.97 | Middle 40% |
| All Rounder | 1,594,500 XOF | $2,608.99 | Middle 40% |
| Inventory Coordinator | 1,594,500 XOF | $2,608.99 | Middle 40% |
| Cake Decorator | 1,560,800 XOF | $2,553.85 | Middle 40% |
| Receptionist | 1,547,500 XOF | $2,532.09 | Middle 40% |
| Barista | 1,537,500 XOF | $2,515.73 | Middle 40% |
| Bartender | 1,524,300 XOF | $2,494.13 | Middle 40% |
| Confectionery Baker | 1,524,300 XOF | $2,494.13 | Middle 40% |
| Front Desk Clerk | 1,487,200 XOF | $2,433.42 | Middle 40% |
| Front Desk Agent | 1,464,200 XOF | $2,395.79 | Middle 40% |
| Hostess / Host | 1,450,700 XOF | $2,373.7 | Middle 40% |
| Baker and Pastrycook | 1,428,800 XOF | $2,337.87 | Middle 40% |
| Hotel Desk Clerk | 1,417,600 XOF | $2,319.54 | Middle 40% |
| Kitchen Staff | 1,380,400 XOF | $2,258.67 | Middle 40% |
| Bar Attendant | 1,369,700 XOF | $2,241.16 | Middle 40% |
| Hotel Staff | 1,369,700 XOF | $2,241.16 | Middle 40% |
| Pastrycooking and Baking Assistant | 1,369,700 XOF | $2,241.16 | Middle 40% |
| Buffet Host | 1,345,400 XOF | $2,201.4 | Middle 40% |
| Bistro Attendant | 1,320,500 XOF | $2,160.66 | Middle 40% |
| Cafeteria Assistant | 1,320,500 XOF | $2,160.66 | Middle 40% |
| Cocktail Server | 1,320,500 XOF | $2,160.66 | Middle 40% |
| Restaurant Server | 1,320,500 XOF | $2,160.66 | Middle 40% |
| Food Service Worker | 1,296,900 XOF | $2,122.05 | Middle 40% |
| Waiter / Waitress | 1,296,900 XOF | $2,122.05 | Middle 40% |
| Bellman | 1,259,300 XOF | $2,060.52 | Middle 40% |
| Food Server | 1,249,900 XOF | $2,045.14 | Middle 40% |
| Banquet Server | 1,235,600 XOF | $2,021.74 | Middle 40% |
| Assistant Executive Housekeeper | 1,198,300 XOF | $1,960.71 | Middle 40% |
| Concierge | 1,184,200 XOF | $1,937.64 | Middle 40% |
| Culinary Assistant | 1,166,500 XOF | $1,908.68 | Middle 40% |
| Assistant Storekeeper | 1,099,800 XOF | $1,799.54 | Middle 40% |
| Culinary Associate | 1,091,600 XOF | $1,786.13 | Middle 40% |
| Butcher and Slaughterer | 1,089,400 XOF | $1,782.53 | Middle 40% |
| Hotel Maid | 1,083,500 XOF | $1,772.87 | Middle 40% |
| Luggage Porter | 1,059,800 XOF | $1,734.09 | Middle 40% |
| Dishwasher | 1,038,700 XOF | $1,699.57 | Middle 40% |