Explore comprehensive salary data, career paths, and job opportunities in the food / hospitality / tourism / catering sector across Burundi based on real-time market data.
| Job Title | Salary / year (BIF) | Salary / year (USD) | National Tier |
|---|---|---|---|
| Hotel Manager | 26,399,200 BIF | $9,227.77 | Top 1% |
| Hospitality Director | 25,561,400 BIF | $8,934.92 | Top 1% |
| Fleet Manager | 22,799,000 BIF | $7,969.33 | Top 1% |
| Regional Restaurant Manager | 21,121,400 BIF | $7,382.93 | Top 1% |
| Cluster Director | 20,639,100 BIF | $7,214.34 | Top 1% |
| Assistant Hospitality Manager | 19,558,300 BIF | $6,836.55 | Top 1% |
| Hotel Sales Manager | 18,720,200 BIF | $6,543.59 | Top 1% |
| Assistant Food and Beverage Director | 18,121,700 BIF | $6,334.39 | Top 1% |
| Food Service Manager | 17,758,500 BIF | $6,207.43 | Top 1% |
| Club Manager | 17,640,500 BIF | $6,166.19 | Top 1% |
| Food and Beverage Manager | 17,640,500 BIF | $6,166.19 | Top 1% |
| Food Service Director | 17,278,100 BIF | $6,039.51 | Top 1% |
| Room Reservations Manager | 17,278,100 BIF | $6,039.51 | Top 1% |
| Room Service Manager | 16,918,700 BIF | $5,913.88 | Top 1% |
| Cluster Revenue Manager | 16,799,900 BIF | $5,872.36 | Top 1% |
| Restaurant Manager | 16,799,900 BIF | $5,872.36 | Top 1% |
| Coffee Shop Manager | 16,679,800 BIF | $5,830.38 | Top 1% |
| Casino Shift Manager | 15,480,300 BIF | $5,411.1 | Top 1% |
| Guest Service Executive | 14,280,500 BIF | $4,991.71 | Top 10% |
| Hotel Service Supervisor | 13,919,600 BIF | $4,865.56 | Top 10% |
| Motel Manager | 13,919,600 BIF | $4,865.56 | Top 10% |
| Food Consultant | 13,679,300 BIF | $4,781.56 | Top 10% |
| Fine Dining Cook | 13,441,600 BIF | $4,698.47 | Top 10% |
| Corporate Travel Consultant | 13,319,300 BIF | $4,655.72 | Top 10% |
| Travel Consultant | 13,079,500 BIF | $4,571.9 | Top 10% |
| Fine Dining Restaurant Chef | 12,958,200 BIF | $4,529.5 | Top 10% |
| Tour Consultant | 12,721,300 BIF | $4,446.7 | Top 10% |
| Corporate Sous Chef | 12,600,600 BIF | $4,404.5 | Top 10% |
| Chef De Cuisine | 12,239,700 BIF | $4,278.35 | Top 10% |
| Supervisor of Food Services | 11,699,900 BIF | $4,089.67 | Top 10% |
| Beverage Manager | 11,245,700 BIF | $3,930.9 | Top 10% |
| Tour Manager | 11,005,300 BIF | $3,846.87 | Top 10% |
| Duty Manager | 10,882,800 BIF | $3,804.05 | Top 10% |
| Bakery Manager | 10,669,400 BIF | $3,729.46 | Top 10% |
| Special Events Coordinator | 10,450,100 BIF | $3,652.8 | Top 10% |
| Food Safety Coordinator | 10,440,100 BIF | $3,649.31 | Top 10% |
| Food Service Sales | 10,440,100 BIF | $3,649.31 | Top 10% |
| Conference Services Manager | 10,391,200 BIF | $3,632.22 | Top 10% |
| Head Chef | 10,297,600 BIF | $3,599.5 | Top 10% |
| Front Office Manager | 10,032,600 BIF | $3,506.87 | Top 10% |
| Executive Chef | 9,985,800 BIF | $3,490.51 | Top 10% |
| Sous Chef | 9,910,500 BIF | $3,464.19 | Top 10% |
| Buffet Manager | 9,874,200 BIF | $3,451.5 | Top 10% |
| Bar Manager | 9,361,300 BIF | $3,272.22 | Top 10% |
| Demi Chef | 9,361,300 BIF | $3,272.22 | Top 10% |
| Assistant Tour Manager | 9,166,100 BIF | $3,203.98 | Top 10% |
| Travel Agent | 9,094,100 BIF | $3,178.82 | Top 10% |
| Cafeteria Manager | 9,046,100 BIF | $3,162.04 | Top 10% |
| Chef | 8,891,600 BIF | $3,108.03 | Top 10% |
| Buffet Chef | 8,879,100 BIF | $3,103.66 | Top 10% |
| Kitchen Manager | 8,746,500 BIF | $3,057.31 | Top 10% |
| Dietary Aide | 8,689,800 BIF | $3,037.5 | Top 10% |
| Tour Guide | 8,483,700 BIF | $2,965.45 | Top 10% |
| Conference and Sales Coordinator | 8,377,500 BIF | $2,928.33 | Top 10% |
| Assistant Food and Beverage Controller | 8,172,900 BIF | $2,856.81 | Top 10% |
| Executive Pastry Chef | 8,149,100 BIF | $2,848.5 | Top 10% |
| Quality, Health and Safety Coordinator | 8,111,500 BIF | $2,835.35 | Top 10% |
| Kitchen Supervisor | 8,062,900 BIF | $2,818.36 | Top 10% |
| Dining Room Supervisor | 7,980,700 BIF | $2,789.63 | Top 10% |
| Fast Food Shift Supervisor | 7,942,800 BIF | $2,776.38 | Top 10% |
| Line Cook | 7,741,200 BIF | $2,705.92 | Top 10% |
| Pastry Chef | 7,618,900 BIF | $2,663.17 | Top 10% |
| Cook | 7,523,300 BIF | $2,629.75 | Top 10% |
| Banquet Manager | 7,393,200 BIF | $2,584.27 | Top 10% |
| Fast Food Cook | 7,369,700 BIF | $2,576.06 | Top 10% |
| Chain Store Customer Support | 7,285,700 BIF | $2,546.7 | Top 10% |
| Production Operator | 7,129,200 BIF | $2,491.99 | Top 10% |
| Head Concierge | 7,105,200 BIF | $2,483.6 | Top 10% |
| Events Coordinator | 6,958,900 BIF | $2,432.46 | Top 10% |
| Bakery Superintendent | 6,721,800 BIF | $2,349.59 | Top 10% |
| Bar Supervisor | 6,682,700 BIF | $2,335.92 | Top 10% |
| Cafeteria Supervisor | 6,493,000 BIF | $2,269.61 | Top 10% |
| Croupier | 6,193,900 BIF | $2,165.06 | Top 10% |
| Guest Service Representative | 5,940,300 BIF | $2,076.42 | Top 10% |
| Inventory Coordinator | 5,926,600 BIF | $2,071.63 | Top 10% |
| Barista | 5,902,400 BIF | $2,063.17 | Top 10% |
| All Rounder | 5,676,700 BIF | $1,984.27 | Top 10% |
| Front Desk Agent | 5,471,700 BIF | $1,912.62 | Top 10% |
| Cake Decorator | 5,434,400 BIF | $1,899.58 | Top 10% |
| Confectionery Baker | 5,434,400 BIF | $1,899.58 | Top 10% |
| Receptionist | 5,388,100 BIF | $1,883.4 | Top 10% |
| Banquet Captain | 5,326,200 BIF | $1,861.76 | Top 10% |
| Bartender | 5,326,200 BIF | $1,861.76 | Top 10% |
| Front Desk Clerk | 5,232,400 BIF | $1,828.97 | Top 10% |
| Hostess / Host | 5,197,600 BIF | $1,816.81 | Top 10% |
| Hotel Desk Clerk | 5,172,800 BIF | $1,808.14 | Top 10% |
| Baker and Pastrycook | 5,003,800 BIF | $1,749.06 | Top 10% |
| Cafeteria Assistant | 5,003,800 BIF | $1,749.06 | Top 10% |
| Kitchen Staff | 4,966,200 BIF | $1,735.92 | Top 10% |
| Pastrycooking and Baking Assistant | 4,931,400 BIF | $1,723.76 | Top 10% |
| Bistro Attendant | 4,919,600 BIF | $1,719.63 | Top 10% |
| Cocktail Server | 4,860,800 BIF | $1,699.08 | Middle 40% |
| Bar Attendant | 4,810,800 BIF | $1,681.6 | Middle 40% |
| Buffet Host | 4,726,900 BIF | $1,652.27 | Middle 40% |
| Waiter / Waitress | 4,703,900 BIF | $1,644.24 | Middle 40% |
| Restaurant Server | 4,633,100 BIF | $1,619.49 | Middle 40% |
| Hotel Staff | 4,609,700 BIF | $1,611.31 | Middle 40% |
| Food Service Worker | 4,475,900 BIF | $1,564.54 | Middle 40% |
| Food Server | 4,439,200 BIF | $1,551.71 | Middle 40% |
| Banquet Server | 4,403,400 BIF | $1,539.2 | Middle 40% |
| Bellman | 4,391,800 BIF | $1,535.14 | Middle 40% |
| Assistant Executive Housekeeper | 4,369,800 BIF | $1,527.45 | Middle 40% |
| Concierge | 4,309,300 BIF | $1,506.3 | Middle 40% |
| Culinary Associate | 4,140,900 BIF | $1,447.44 | Middle 40% |
| Culinary Assistant | 3,996,300 BIF | $1,396.9 | Middle 40% |
| Luggage Porter | 3,925,200 BIF | $1,372.04 | Middle 40% |
| Butcher and Slaughterer | 3,840,400 BIF | $1,342.4 | Middle 40% |
| Hotel Maid | 3,769,500 BIF | $1,317.62 | Middle 40% |
| Assistant Storekeeper | 3,718,600 BIF | $1,299.83 | Middle 40% |
| Dishwasher | 3,696,900 BIF | $1,292.24 | Middle 40% |