Explore comprehensive salary data, career paths, and job opportunities in the food / hospitality / tourism / catering sector across Estonia based on real-time market data.
| Job Title | Salary / year (EUR) | Salary / year (USD) | National Tier |
|---|---|---|---|
| Hospitality Director | 61,840 EUR | $66,373.27 | Middle 40% |
| Hotel Manager | 57,900 EUR | $62,144.44 | Middle 40% |
| Fleet Manager | 49,360 EUR | $52,978.41 | Middle 40% |
| Cluster Director | 47,720 EUR | $51,218.18 | Middle 40% |
| Hotel Sales Manager | 46,840 EUR | $50,273.67 | Middle 40% |
| Regional Restaurant Manager | 44,780 EUR | $48,062.66 | Middle 40% |
| Assistant Hospitality Manager | 44,140 EUR | $47,375.75 | Middle 40% |
| Food Service Manager | 43,340 EUR | $46,517.1 | Middle 40% |
| Assistant Food and Beverage Director | 39,420 EUR | $42,309.74 | Middle 40% |
| Restaurant Manager | 39,160 EUR | $42,030.68 | Middle 40% |
| Room Reservations Manager | 38,620 EUR | $41,451.09 | Middle 40% |
| Cluster Revenue Manager | 38,180 EUR | $40,978.84 | Middle 40% |
| Club Manager | 37,880 EUR | $40,656.85 | Middle 40% |
| Food and Beverage Manager | 37,740 EUR | $40,506.59 | Middle 40% |
| Food Service Director | 37,740 EUR | $40,506.59 | Middle 40% |
| Casino Shift Manager | 37,620 EUR | $40,377.79 | Middle 40% |
| Room Service Manager | 36,800 EUR | $39,497.68 | Middle 40% |
| Coffee Shop Manager | 35,420 EUR | $38,016.51 | Middle 40% |
| Guest Service Executive | 33,960 EUR | $36,449.49 | Middle 40% |
| Fine Dining Cook | 32,020 EUR | $34,367.27 | Middle 40% |
| Hotel Service Supervisor | 31,380 EUR | $33,680.36 | Middle 40% |
| Motel Manager | 29,600 EUR | $31,769.87 | Middle 40% |
| Food Consultant | 28,860 EUR | $30,975.62 | Middle 40% |
| Travel Consultant | 28,720 EUR | $30,825.36 | Middle 40% |
| Chef De Cuisine | 27,620 EUR | $29,644.72 | Middle 40% |
| Corporate Travel Consultant | 27,480 EUR | $29,494.46 | Middle 40% |
| Tour Manager | 27,380 EUR | $29,387.13 | Middle 40% |
| Supervisor of Food Services | 27,040 EUR | $29,022.21 | Middle 40% |
| Corporate Sous Chef | 26,660 EUR | $28,614.35 | Middle 40% |
| Fine Dining Restaurant Chef | 26,280 EUR | $28,206.49 | Middle 40% |
| Tour Consultant | 26,100 EUR | $28,013.3 | Middle 40% |
| Bakery Manager | 25,220 EUR | $27,068.79 | Middle 40% |
| Special Events Coordinator | 25,220 EUR | $27,068.79 | Middle 40% |
| Buffet Manager | 24,840 EUR | $26,660.93 | Middle 40% |
| Food Safety Coordinator | 24,820 EUR | $26,639.47 | Middle 40% |
| Head Chef | 24,820 EUR | $26,639.47 | Middle 40% |
| Food Service Sales | 23,500 EUR | $25,222.7 | Middle 40% |
| Conference Services Manager | 23,480 EUR | $25,201.24 | Middle 40% |
| Front Office Manager | 23,380 EUR | $25,093.9 | Middle 40% |
| Beverage Manager | 23,080 EUR | $24,771.91 | Middle 40% |
| Duty Manager | 23,080 EUR | $24,771.91 | Middle 40% |
| Executive Chef | 22,660 EUR | $24,321.12 | Middle 40% |
| Travel Agent | 21,380 EUR | $22,947.29 | Middle 40% |
| Cafeteria Manager | 21,100 EUR | $22,646.77 | Middle 40% |
| Bar Manager | 20,760 EUR | $22,281.84 | Middle 40% |
| Buffet Chef | 20,520 EUR | $22,024.25 | Middle 40% |
| Dietary Aide | 20,500 EUR | $22,002.78 | Middle 40% |
| Assistant Tour Manager | 20,000 EUR | $21,466.13 | Middle 40% |
| Sous Chef | 19,980 EUR | $21,444.66 | Middle 40% |
| Executive Pastry Chef | 19,640 EUR | $21,079.74 | Middle 40% |
| Tour Guide | 19,480 EUR | $20,908.01 | Middle 40% |
| Assistant Food and Beverage Controller | 19,220 EUR | $20,628.95 | Middle 40% |
| Quality, Health and Safety Coordinator | 19,200 EUR | $20,607.48 | Middle 40% |
| Demi Chef | 19,160 EUR | $20,564.55 | Middle 40% |
| Kitchen Manager | 19,160 EUR | $20,564.55 | Middle 40% |
| Chef | 19,020 EUR | $20,414.29 | Middle 40% |
| Conference and Sales Coordinator | 18,900 EUR | $20,285.49 | Middle 40% |
| Chain Store Customer Support | 18,260 EUR | $19,598.58 | Middle 40% |
| Bar Supervisor | 17,020 EUR | $18,267.68 | Middle 40% |
| Dining Room Supervisor | 16,980 EUR | $18,224.74 | Middle 40% |
| Line Cook | 16,980 EUR | $18,224.74 | Middle 40% |
| Banquet Manager | 16,880 EUR | $18,117.41 | Middle 40% |
| Kitchen Supervisor | 16,340 EUR | $17,537.83 | Middle 40% |
| Fast Food Shift Supervisor | 15,920 EUR | $17,087.04 | Middle 40% |
| Events Coordinator | 15,760 EUR | $16,915.31 | Middle 40% |
| Fast Food Cook | 15,760 EUR | $16,915.31 | Middle 40% |
| Head Concierge | 15,760 EUR | $16,915.31 | Middle 40% |
| Cook | 15,700 EUR | $16,850.91 | Middle 40% |
| Production Operator | 15,380 EUR | $16,507.45 | Middle 40% |
| Pastry Chef | 15,300 EUR | $16,421.59 | Middle 40% |
| Bakery Superintendent | 14,820 EUR | $15,906.4 | Middle 40% |
| All Rounder | 13,900 EUR | $14,918.96 | Middle 40% |
| Inventory Coordinator | 13,780 EUR | $14,790.16 | Middle 40% |
| Banquet Captain | 13,700 EUR | $14,704.3 | Middle 40% |
| Confectionery Baker | 13,660 EUR | $14,661.37 | Middle 40% |
| Cafeteria Supervisor | 13,100 EUR | $14,060.31 | Middle 40% |
| Bartender | 13,060 EUR | $14,017.38 | Middle 40% |
| Front Desk Agent | 12,620 EUR | $13,545.13 | Middle 40% |
| Receptionist | 12,620 EUR | $13,545.13 | Middle 40% |
| Hotel Desk Clerk | 12,520 EUR | $13,437.8 | Middle 40% |
| Bar Attendant | 12,300 EUR | $13,201.67 | Middle 40% |
| Croupier | 12,240 EUR | $13,137.27 | Middle 40% |
| Hostess / Host | 12,200 EUR | $13,094.34 | Middle 40% |
| Food Server | 12,020 EUR | $12,901.14 | Middle 40% |
| Guest Service Representative | 11,880 EUR | $12,750.88 | Middle 40% |
| Food Service Worker | 11,300 EUR | $12,128.36 | Middle 40% |
| Waiter / Waitress | 11,300 EUR | $12,128.36 | Middle 40% |
| Cake Decorator | 11,040 EUR | $11,849.3 | Middle 40% |
| Barista | 10,980 EUR | $11,784.9 | Middle 40% |
| Culinary Assistant | 10,320 EUR | $11,076.52 | Middle 40% |
| Bistro Attendant | 10,220 EUR | $10,969.19 | Middle 40% |
| Butcher and Slaughterer | 10,100 EUR | $10,840.4 | Middle 40% |
| Baker and Pastrycook | 10,080 EUR | $10,818.93 | Middle 40% |
| Front Desk Clerk | 10,000 EUR | $10,733.06 | Middle 40% |
| Pastrycooking and Baking Assistant | 10,000 EUR | $10,733.06 | Middle 40% |
| Assistant Executive Housekeeper | 9,980 EUR | $10,711.6 | Middle 40% |
| Cocktail Server | 9,980 EUR | $10,711.6 | Middle 40% |
| Hotel Staff | 9,960 EUR | $10,690.13 | Middle 40% |
| Restaurant Server | 9,740 EUR | $10,454 | Middle 40% |
| Culinary Associate | 9,360 EUR | $10,046.15 | Middle 40% |
| Banquet Server | 9,140 EUR | $9,810.02 | Middle 40% |
| Assistant Storekeeper | 9,020 EUR | $9,681.22 | Middle 40% |
| Hotel Maid | 8,960 EUR | $9,616.83 | Middle 40% |
| Luggage Porter | 8,960 EUR | $9,616.83 | Middle 40% |
| Buffet Host | 8,880 EUR | $9,530.96 | Middle 40% |
| Cafeteria Assistant | 8,880 EUR | $9,530.96 | Middle 40% |
| Kitchen Staff | 8,880 EUR | $9,530.96 | Middle 40% |
| Bellman | 8,100 EUR | $8,693.78 | Middle 40% |
| Concierge | 8,100 EUR | $8,693.78 | Middle 40% |
| Dishwasher | 6,440 EUR | $6,912.09 | Bottom 50% |