Explore comprehensive salary data, career paths, and job opportunities in the food / hospitality / tourism / catering sector across Greece based on real-time market data.
| Job Title | Salary / year (EUR) | Salary / year (USD) | National Tier |
|---|---|---|---|
| Hospitality Director | 53,320 EUR | $57,228.7 | Top 10% |
| Hotel Manager | 48,640 EUR | $52,205.63 | Top 10% |
| Fleet Manager | 43,520 EUR | $46,710.3 | Middle 40% |
| Cluster Director | 41,480 EUR | $44,520.75 | Middle 40% |
| Assistant Hospitality Manager | 40,420 EUR | $43,383.05 | Middle 40% |
| Regional Restaurant Manager | 39,080 EUR | $41,944.82 | Middle 40% |
| Hotel Sales Manager | 37,380 EUR | $40,120.19 | Middle 40% |
| Room Reservations Manager | 36,940 EUR | $39,647.94 | Middle 40% |
| Assistant Food and Beverage Director | 36,800 EUR | $39,497.68 | Middle 40% |
| Food Service Manager | 34,380 EUR | $36,900.28 | Middle 40% |
| Cluster Revenue Manager | 34,240 EUR | $36,750.01 | Middle 40% |
| Casino Shift Manager | 34,080 EUR | $36,578.28 | Middle 40% |
| Club Manager | 33,980 EUR | $36,470.95 | Middle 40% |
| Room Service Manager | 33,960 EUR | $36,449.49 | Middle 40% |
| Coffee Shop Manager | 32,620 EUR | $35,011.26 | Middle 40% |
| Food and Beverage Manager | 32,420 EUR | $34,796.59 | Middle 40% |
| Food Service Director | 32,420 EUR | $34,796.59 | Middle 40% |
| Restaurant Manager | 31,040 EUR | $33,315.43 | Middle 40% |
| Guest Service Executive | 28,720 EUR | $30,825.36 | Middle 40% |
| Corporate Travel Consultant | 27,040 EUR | $29,022.21 | Middle 40% |
| Motel Manager | 26,860 EUR | $28,829.01 | Middle 40% |
| Food Consultant | 26,660 EUR | $28,614.35 | Middle 40% |
| Hotel Service Supervisor | 26,500 EUR | $28,442.62 | Middle 40% |
| Chef De Cuisine | 25,940 EUR | $27,841.57 | Middle 40% |
| Fine Dining Cook | 23,700 EUR | $25,437.36 | Middle 40% |
| Supervisor of Food Services | 23,660 EUR | $25,394.43 | Middle 40% |
| Travel Consultant | 23,260 EUR | $24,965.11 | Middle 40% |
| Fine Dining Restaurant Chef | 23,140 EUR | $24,836.31 | Middle 40% |
| Beverage Manager | 22,540 EUR | $24,192.33 | Middle 40% |
| Corporate Sous Chef | 22,400 EUR | $24,042.06 | Middle 40% |
| Tour Consultant | 22,400 EUR | $24,042.06 | Middle 40% |
| Head Chef | 21,640 EUR | $23,226.35 | Middle 40% |
| Special Events Coordinator | 21,560 EUR | $23,140.49 | Middle 40% |
| Conference Services Manager | 21,540 EUR | $23,119.02 | Middle 40% |
| Bakery Manager | 21,020 EUR | $22,560.9 | Middle 40% |
| Food Safety Coordinator | 20,520 EUR | $22,024.25 | Middle 40% |
| Tour Manager | 20,460 EUR | $21,959.85 | Middle 40% |
| Front Office Manager | 20,300 EUR | $21,788.12 | Middle 40% |
| Sous Chef | 20,300 EUR | $21,788.12 | Middle 40% |
| Food Service Sales | 19,980 EUR | $21,444.66 | Middle 40% |
| Buffet Manager | 19,480 EUR | $20,908.01 | Middle 40% |
| Executive Chef | 19,480 EUR | $20,908.01 | Middle 40% |
| Demi Chef | 19,220 EUR | $20,628.95 | Middle 40% |
| Assistant Tour Manager | 19,200 EUR | $20,607.48 | Middle 40% |
| Cafeteria Manager | 19,200 EUR | $20,607.48 | Middle 40% |
| Duty Manager | 19,060 EUR | $20,457.22 | Middle 40% |
| Kitchen Manager | 18,780 EUR | $20,156.7 | Middle 40% |
| Tour Guide | 18,260 EUR | $19,598.58 | Middle 40% |
| Bar Manager | 17,740 EUR | $19,040.46 | Middle 40% |
| Line Cook | 17,540 EUR | $18,825.8 | Middle 40% |
| Kitchen Supervisor | 17,260 EUR | $18,525.27 | Middle 40% |
| Assistant Food and Beverage Controller | 17,100 EUR | $18,353.54 | Middle 40% |
| Cook | 17,100 EUR | $18,353.54 | Middle 40% |
| Pastry Chef | 17,020 EUR | $18,267.68 | Middle 40% |
| Conference and Sales Coordinator | 16,720 EUR | $17,945.68 | Middle 40% |
| Quality, Health and Safety Coordinator | 16,400 EUR | $17,602.23 | Middle 40% |
| Dietary Aide | 16,340 EUR | $17,537.83 | Middle 40% |
| Chef | 16,140 EUR | $17,323.17 | Middle 40% |
| Travel Agent | 15,920 EUR | $17,087.04 | Middle 40% |
| Fast Food Shift Supervisor | 15,880 EUR | $17,044.11 | Middle 40% |
| Executive Pastry Chef | 15,760 EUR | $16,915.31 | Middle 40% |
| Buffet Chef | 15,380 EUR | $16,507.45 | Middle 40% |
| Fast Food Cook | 14,920 EUR | $16,013.73 | Middle 40% |
| Dining Room Supervisor | 14,820 EUR | $15,906.4 | Middle 40% |
| Bakery Superintendent | 14,540 EUR | $15,605.88 | Middle 40% |
| Head Concierge | 13,560 EUR | $14,554.04 | Middle 40% |
| Bar Supervisor | 13,540 EUR | $14,532.57 | Middle 40% |
| Chain Store Customer Support | 13,100 EUR | $14,060.31 | Middle 40% |
| All Rounder | 12,760 EUR | $13,695.39 | Middle 40% |
| Bartender | 12,760 EUR | $13,695.39 | Middle 40% |
| Production Operator | 12,580 EUR | $13,502.2 | Middle 40% |
| Barista | 12,300 EUR | $13,201.67 | Middle 40% |
| Banquet Manager | 12,240 EUR | $13,137.27 | Middle 40% |
| Events Coordinator | 12,240 EUR | $13,137.27 | Middle 40% |
| Croupier | 12,180 EUR | $13,072.87 | Middle 40% |
| Cake Decorator | 12,020 EUR | $12,901.14 | Middle 40% |
| Front Desk Agent | 12,020 EUR | $12,901.14 | Middle 40% |
| Receptionist | 12,020 EUR | $12,901.14 | Middle 40% |
| Confectionery Baker | 11,300 EUR | $12,128.36 | Middle 40% |
| Hostess / Host | 11,300 EUR | $12,128.36 | Middle 40% |
| Cafeteria Supervisor | 10,980 EUR | $11,784.9 | Middle 40% |
| Baker and Pastrycook | 10,380 EUR | $11,140.92 | Middle 40% |
| Food Server | 10,320 EUR | $11,076.52 | Middle 40% |
| Hotel Staff | 10,320 EUR | $11,076.52 | Middle 40% |
| Assistant Executive Housekeeper | 10,100 EUR | $10,840.4 | Middle 40% |
| Bellman | 10,100 EUR | $10,840.4 | Middle 40% |
| Guest Service Representative | 9,940 EUR | $10,668.67 | Middle 40% |
| Inventory Coordinator | 9,940 EUR | $10,668.67 | Middle 40% |
| Hotel Desk Clerk | 9,740 EUR | $10,454 | Middle 40% |
| Bistro Attendant | 9,440 EUR | $10,132.01 | Middle 40% |
| Cocktail Server | 9,440 EUR | $10,132.01 | Middle 40% |
| Restaurant Server | 9,440 EUR | $10,132.01 | Middle 40% |
| Front Desk Clerk | 9,140 EUR | $9,810.02 | Middle 40% |
| Culinary Assistant | 8,960 EUR | $9,616.83 | Middle 40% |
| Banquet Captain | 8,880 EUR | $9,530.96 | Middle 40% |
| Concierge | 8,780 EUR | $9,423.63 | Middle 40% |
| Dishwasher | 8,440 EUR | $9,058.71 | Middle 40% |
| Bar Attendant | 8,100 EUR | $8,693.78 | Middle 40% |
| Kitchen Staff | 8,100 EUR | $8,693.78 | Middle 40% |
| Pastrycooking and Baking Assistant | 8,100 EUR | $8,693.78 | Middle 40% |
| Cafeteria Assistant | 7,820 EUR | $8,393.26 | Middle 40% |
| Banquet Server | 7,800 EUR | $8,371.79 | Middle 40% |
| Assistant Storekeeper | 7,620 EUR | $8,178.6 | Bottom 50% |
| Food Service Worker | 7,240 EUR | $7,770.74 | Bottom 50% |
| Waiter / Waitress | 7,240 EUR | $7,770.74 | Bottom 50% |
| Buffet Host | 7,080 EUR | $7,599.01 | Bottom 50% |
| Culinary Associate | 6,440 EUR | $6,912.09 | Bottom 50% |
| Butcher and Slaughterer | 6,200 EUR | $6,654.5 | Bottom 50% |
| Hotel Maid | 6,200 EUR | $6,654.5 | Bottom 50% |
| Luggage Porter | 6,080 EUR | $6,525.7 | Bottom 50% |