Explore comprehensive salary data, career paths, and job opportunities in the food / hospitality / tourism / catering sector across Niger based on real-time market data.
| Job Title | Salary / year (XOF) | Salary / year (USD) | National Tier |
|---|---|---|---|
| Hospitality Director | 7,812,200 XOF | $12,782.67 | Top 10% |
| Hotel Manager | 7,453,000 XOF | $12,194.93 | Top 10% |
| Fleet Manager | 6,156,100 XOF | $10,072.89 | Top 10% |
| Cluster Director | 6,142,600 XOF | $10,050.8 | Top 10% |
| Assistant Hospitality Manager | 5,628,400 XOF | $9,209.44 | Top 10% |
| Regional Restaurant Manager | 5,567,700 XOF | $9,110.12 | Top 10% |
| Assistant Food and Beverage Director | 5,399,900 XOF | $8,835.56 | Top 10% |
| Food Service Manager | 5,221,800 XOF | $8,544.14 | Top 10% |
| Hotel Sales Manager | 5,146,100 XOF | $8,420.28 | Top 10% |
| Restaurant Manager | 5,029,900 XOF | $8,230.15 | Top 10% |
| Food and Beverage Manager | 4,919,600 XOF | $8,049.67 | Top 10% |
| Club Manager | 4,777,400 XOF | $7,817 | Top 10% |
| Room Service Manager | 4,777,400 XOF | $7,817 | Top 10% |
| Room Reservations Manager | 4,752,100 XOF | $7,775.6 | Top 10% |
| Coffee Shop Manager | 4,667,500 XOF | $7,637.17 | Top 10% |
| Casino Shift Manager | 4,609,700 XOF | $7,542.6 | Top 10% |
| Cluster Revenue Manager | 4,609,700 XOF | $7,542.6 | Top 10% |
| Food Service Director | 4,570,300 XOF | $7,478.13 | Top 10% |
| Guest Service Executive | 4,201,000 XOF | $6,873.87 | Top 10% |
| Hotel Service Supervisor | 4,019,900 XOF | $6,577.54 | Top 10% |
| Motel Manager | 3,898,100 XOF | $6,378.25 | Top 10% |
| Food Consultant | 3,889,500 XOF | $6,364.18 | Top 10% |
| Corporate Sous Chef | 3,696,900 XOF | $6,049.03 | Top 10% |
| Travel Consultant | 3,577,600 XOF | $5,853.83 | Top 10% |
| Fine Dining Cook | 3,529,600 XOF | $5,775.29 | Top 10% |
| Tour Consultant | 3,481,100 XOF | $5,695.93 | Top 10% |
| Corporate Travel Consultant | 3,444,200 XOF | $5,635.56 | Top 10% |
| Fine Dining Restaurant Chef | 3,421,600 XOF | $5,598.58 | Top 10% |
| Supervisor of Food Services | 3,373,200 XOF | $5,519.38 | Top 10% |
| Chef De Cuisine | 3,323,300 XOF | $5,437.73 | Top 10% |
| Beverage Manager | 3,299,800 XOF | $5,399.28 | Top 10% |
| Tour Manager | 3,277,900 XOF | $5,363.45 | Top 10% |
| Food Service Sales | 3,118,900 XOF | $5,103.28 | Top 10% |
| Special Events Coordinator | 3,085,500 XOF | $5,048.63 | Top 10% |
| Head Chef | 2,914,600 XOF | $4,769 | Top 10% |
| Bakery Manager | 2,902,500 XOF | $4,749.2 | Top 10% |
| Executive Chef | 2,868,600 XOF | $4,693.73 | Top 10% |
| Duty Manager | 2,854,700 XOF | $4,670.99 | Top 10% |
| Conference Services Manager | 2,773,700 XOF | $4,538.45 | Top 10% |
| Front Office Manager | 2,773,700 XOF | $4,538.45 | Top 10% |
| Food Safety Coordinator | 2,748,900 XOF | $4,497.87 | Top 10% |
| Buffet Manager | 2,734,500 XOF | $4,474.31 | Top 10% |
| Assistant Tour Manager | 2,653,700 XOF | $4,342.1 | Top 10% |
| Demi Chef | 2,641,300 XOF | $4,321.81 | Middle 40% |
| Dietary Aide | 2,629,100 XOF | $4,301.85 | Middle 40% |
| Sous Chef | 2,629,100 XOF | $4,301.85 | Middle 40% |
| Bar Manager | 2,579,200 XOF | $4,220.2 | Middle 40% |
| Kitchen Manager | 2,579,200 XOF | $4,220.2 | Middle 40% |
| Buffet Chef | 2,485,800 XOF | $4,067.38 | Middle 40% |
| Chef | 2,435,600 XOF | $3,985.24 | Middle 40% |
| Travel Agent | 2,423,000 XOF | $3,964.62 | Middle 40% |
| Conference and Sales Coordinator | 2,389,200 XOF | $3,909.32 | Middle 40% |
| Cafeteria Manager | 2,374,400 XOF | $3,885.1 | Middle 40% |
| Dining Room Supervisor | 2,362,300 XOF | $3,865.3 | Middle 40% |
| Assistant Food and Beverage Controller | 2,352,500 XOF | $3,849.27 | Middle 40% |
| Tour Guide | 2,352,500 XOF | $3,849.27 | Middle 40% |
| Executive Pastry Chef | 2,281,800 XOF | $3,733.58 | Middle 40% |
| Line Cook | 2,254,400 XOF | $3,688.75 | Middle 40% |
| Quality, Health and Safety Coordinator | 2,254,400 XOF | $3,688.75 | Middle 40% |
| Kitchen Supervisor | 2,242,500 XOF | $3,669.28 | Middle 40% |
| Chain Store Customer Support | 2,124,400 XOF | $3,476.04 | Middle 40% |
| Fast Food Shift Supervisor | 2,124,400 XOF | $3,476.04 | Middle 40% |
| Production Operator | 2,124,400 XOF | $3,476.04 | Middle 40% |
| Cook | 2,086,500 XOF | $3,414.03 | Middle 40% |
| Fast Food Cook | 2,086,500 XOF | $3,414.03 | Middle 40% |
| Pastry Chef | 2,038,500 XOF | $3,335.49 | Middle 40% |
| Banquet Manager | 2,026,800 XOF | $3,316.34 | Middle 40% |
| Bakery Superintendent | 2,003,200 XOF | $3,277.73 | Middle 40% |
| Head Concierge | 1,990,300 XOF | $3,256.62 | Middle 40% |
| Events Coordinator | 1,980,600 XOF | $3,240.75 | Middle 40% |
| Bar Supervisor | 1,882,700 XOF | $3,080.56 | Middle 40% |
| Cafeteria Supervisor | 1,728,900 XOF | $2,828.9 | Middle 40% |
| Croupier | 1,693,600 XOF | $2,771.14 | Middle 40% |
| All Rounder | 1,678,300 XOF | $2,746.11 | Middle 40% |
| Guest Service Representative | 1,645,600 XOF | $2,692.6 | Middle 40% |
| Inventory Coordinator | 1,645,600 XOF | $2,692.6 | Middle 40% |
| Front Desk Agent | 1,570,900 XOF | $2,570.38 | Middle 40% |
| Barista | 1,537,500 XOF | $2,515.73 | Middle 40% |
| Bartender | 1,537,500 XOF | $2,515.73 | Middle 40% |
| Hotel Desk Clerk | 1,537,500 XOF | $2,515.73 | Middle 40% |
| Receptionist | 1,510,400 XOF | $2,471.38 | Middle 40% |
| Banquet Captain | 1,500,800 XOF | $2,455.68 | Middle 40% |
| Confectionery Baker | 1,487,200 XOF | $2,433.42 | Middle 40% |
| Front Desk Clerk | 1,487,200 XOF | $2,433.42 | Middle 40% |
| Hostess / Host | 1,440,700 XOF | $2,357.34 | Middle 40% |
| Cake Decorator | 1,428,800 XOF | $2,337.87 | Middle 40% |
| Bistro Attendant | 1,405,700 XOF | $2,300.07 | Middle 40% |
| Pastrycooking and Baking Assistant | 1,405,700 XOF | $2,300.07 | Middle 40% |
| Cafeteria Assistant | 1,391,600 XOF | $2,277 | Middle 40% |
| Cocktail Server | 1,380,400 XOF | $2,258.67 | Middle 40% |
| Bar Attendant | 1,357,900 XOF | $2,221.86 | Middle 40% |
| Hotel Staff | 1,357,900 XOF | $2,221.86 | Middle 40% |
| Kitchen Staff | 1,357,900 XOF | $2,221.86 | Middle 40% |
| Baker and Pastrycook | 1,320,500 XOF | $2,160.66 | Middle 40% |
| Banquet Server | 1,320,500 XOF | $2,160.66 | Middle 40% |
| Bellman | 1,296,900 XOF | $2,122.05 | Middle 40% |
| Buffet Host | 1,283,600 XOF | $2,100.28 | Middle 40% |
| Waiter / Waitress | 1,283,600 XOF | $2,100.28 | Middle 40% |
| Food Server | 1,273,300 XOF | $2,083.43 | Middle 40% |
| Food Service Worker | 1,224,800 XOF | $2,004.07 | Middle 40% |
| Restaurant Server | 1,212,800 XOF | $1,984.44 | Middle 40% |
| Assistant Executive Housekeeper | 1,198,300 XOF | $1,960.71 | Middle 40% |
| Concierge | 1,198,300 XOF | $1,960.71 | Middle 40% |
| Culinary Associate | 1,153,300 XOF | $1,887.08 | Middle 40% |
| Assistant Storekeeper | 1,125,300 XOF | $1,841.27 | Middle 40% |
| Hotel Maid | 1,108,500 XOF | $1,813.78 | Middle 40% |
| Butcher and Slaughterer | 1,088,600 XOF | $1,781.22 | Middle 40% |
| Culinary Assistant | 1,088,600 XOF | $1,781.22 | Middle 40% |
| Dishwasher | 1,011,300 XOF | $1,654.73 | Middle 40% |
| Luggage Porter | 1,007,400 XOF | $1,648.35 | Middle 40% |