Explore comprehensive salary data, career paths, and job opportunities in the food / hospitality / tourism / catering sector across Paraguay based on real-time market data.
| Job Title | Salary / year (PYG) | Salary / year (USD) | National Tier |
|---|---|---|---|
| Hospitality Director | 180,000,500 PYG | $24,373.18 | Middle 40% |
| Hotel Manager | 171,598,600 PYG | $23,235.51 | Middle 40% |
| Fleet Manager | 156,000,100 PYG | $21,123.37 | Middle 40% |
| Cluster Director | 142,799,100 PYG | $19,335.88 | Middle 40% |
| Regional Restaurant Manager | 138,000,600 PYG | $18,686.13 | Middle 40% |
| Assistant Hospitality Manager | 134,400,400 PYG | $18,198.64 | Middle 40% |
| Hotel Sales Manager | 131,998,300 PYG | $17,873.38 | Middle 40% |
| Food Service Manager | 124,799,100 PYG | $16,898.57 | Middle 40% |
| Assistant Food and Beverage Director | 123,599,800 PYG | $16,736.17 | Middle 40% |
| Room Reservations Manager | 121,199,300 PYG | $16,411.13 | Middle 40% |
| Club Manager | 117,841,300 PYG | $15,956.44 | Middle 40% |
| Restaurant Manager | 114,120,900 PYG | $15,452.67 | Middle 40% |
| Food Service Director | 112,440,200 PYG | $15,225.1 | Middle 40% |
| Room Service Manager | 111,241,200 PYG | $15,062.74 | Middle 40% |
| Coffee Shop Manager | 111,119,100 PYG | $15,046.21 | Middle 40% |
| Food and Beverage Manager | 109,559,500 PYG | $14,835.03 | Middle 40% |
| Cluster Revenue Manager | 108,238,800 PYG | $14,656.2 | Middle 40% |
| Casino Shift Manager | 107,039,100 PYG | $14,493.75 | Middle 40% |
| Guest Service Executive | 102,478,200 PYG | $13,876.18 | Middle 40% |
| Food Consultant | 96,600,100 PYG | $13,080.25 | Middle 40% |
| Motel Manager | 94,440,800 PYG | $12,787.87 | Middle 40% |
| Hotel Service Supervisor | 93,718,300 PYG | $12,690.03 | Middle 40% |
| Fine Dining Cook | 90,118,200 PYG | $12,202.56 | Middle 40% |
| Tour Consultant | 89,760,900 PYG | $12,154.18 | Middle 40% |
| Corporate Sous Chef | 88,560,900 PYG | $11,991.69 | Middle 40% |
| Travel Consultant | 84,718,900 PYG | $11,471.46 | Middle 40% |
| Corporate Travel Consultant | 83,759,700 PYG | $11,341.58 | Middle 40% |
| Fine Dining Restaurant Chef | 83,521,700 PYG | $11,309.35 | Middle 40% |
| Beverage Manager | 79,801,600 PYG | $10,805.63 | Middle 40% |
| Chef De Cuisine | 79,558,700 PYG | $10,772.74 | Middle 40% |
| Supervisor of Food Services | 79,438,400 PYG | $10,756.45 | Middle 40% |
| Tour Manager | 75,479,500 PYG | $10,220.39 | Middle 40% |
| Head Chef | 73,681,000 PYG | $9,976.86 | Middle 40% |
| Special Events Coordinator | 72,840,900 PYG | $9,863.11 | Middle 40% |
| Duty Manager | 72,119,000 PYG | $9,765.36 | Middle 40% |
| Food Service Sales | 70,318,900 PYG | $9,521.61 | Middle 40% |
| Bakery Manager | 70,079,900 PYG | $9,489.25 | Middle 40% |
| Food Safety Coordinator | 69,241,100 PYG | $9,375.67 | Middle 40% |
| Executive Chef | 69,001,000 PYG | $9,343.16 | Middle 40% |
| Buffet Manager | 68,039,500 PYG | $9,212.97 | Middle 40% |
| Bar Manager | 65,998,100 PYG | $8,936.55 | Middle 40% |
| Conference Services Manager | 65,998,100 PYG | $8,936.55 | Middle 40% |
| Sous Chef | 64,079,200 PYG | $8,676.72 | Middle 40% |
| Front Office Manager | 63,241,900 PYG | $8,563.34 | Middle 40% |
| Dietary Aide | 62,400,200 PYG | $8,449.37 | Middle 40% |
| Assistant Tour Manager | 61,441,300 PYG | $8,319.53 | Middle 40% |
| Demi Chef | 61,441,300 PYG | $8,319.53 | Middle 40% |
| Kitchen Manager | 60,958,800 PYG | $8,254.2 | Middle 40% |
| Cafeteria Manager | 60,361,600 PYG | $8,173.33 | Middle 40% |
| Buffet Chef | 59,281,600 PYG | $8,027.09 | Middle 40% |
| Tour Guide | 59,040,700 PYG | $7,994.47 | Middle 40% |
| Travel Agent | 57,719,800 PYG | $7,815.62 | Middle 40% |
| Chef | 57,359,300 PYG | $7,766.8 | Middle 40% |
| Line Cook | 56,401,100 PYG | $7,637.06 | Middle 40% |
| Assistant Food and Beverage Controller | 55,801,900 PYG | $7,555.92 | Middle 40% |
| Quality, Health and Safety Coordinator | 55,440,900 PYG | $7,507.04 | Middle 40% |
| Dining Room Supervisor | 55,318,200 PYG | $7,490.42 | Middle 40% |
| Executive Pastry Chef | 54,719,600 PYG | $7,409.37 | Middle 40% |
| Conference and Sales Coordinator | 53,278,500 PYG | $7,214.24 | Middle 40% |
| Pastry Chef | 52,438,500 PYG | $7,100.5 | Middle 40% |
| Banquet Manager | 52,319,400 PYG | $7,084.37 | Middle 40% |
| Chain Store Customer Support | 52,319,400 PYG | $7,084.37 | Middle 40% |
| Cook | 52,078,500 PYG | $7,051.75 | Middle 40% |
| Fast Food Shift Supervisor | 49,919,200 PYG | $6,759.37 | Middle 40% |
| Kitchen Supervisor | 49,919,200 PYG | $6,759.37 | Middle 40% |
| Production Operator | 48,841,700 PYG | $6,613.47 | Middle 40% |
| Fast Food Cook | 47,640,400 PYG | $6,450.8 | Middle 40% |
| Head Concierge | 47,158,400 PYG | $6,385.54 | Middle 40% |
| Bakery Superintendent | 46,080,100 PYG | $6,239.53 | Middle 40% |
| Events Coordinator | 44,280,500 PYG | $5,995.85 | Middle 40% |
| Bar Supervisor | 44,040,700 PYG | $5,963.38 | Middle 40% |
| Guest Service Representative | 41,399,600 PYG | $5,605.76 | Middle 40% |
| Cafeteria Supervisor | 41,158,900 PYG | $5,573.17 | Middle 40% |
| Croupier | 40,679,700 PYG | $5,508.28 | Middle 40% |
| All Rounder | 39,358,400 PYG | $5,329.37 | Middle 40% |
| Banquet Captain | 38,878,700 PYG | $5,264.42 | Middle 40% |
| Front Desk Agent | 37,681,400 PYG | $5,102.29 | Middle 40% |
| Inventory Coordinator | 37,078,800 PYG | $5,020.7 | Middle 40% |
| Bartender | 36,601,600 PYG | $4,956.08 | Middle 40% |
| Barista | 36,480,500 PYG | $4,939.68 | Middle 40% |
| Hostess / Host | 36,240,700 PYG | $4,907.21 | Middle 40% |
| Cake Decorator | 36,001,200 PYG | $4,874.78 | Middle 40% |
| Receptionist | 35,521,100 PYG | $4,809.78 | Middle 40% |
| Confectionery Baker | 35,279,300 PYG | $4,777.03 | Middle 40% |
| Hotel Desk Clerk | 35,279,300 PYG | $4,777.03 | Middle 40% |
| Pastrycooking and Baking Assistant | 34,441,600 PYG | $4,663.6 | Middle 40% |
| Bistro Attendant | 33,961,700 PYG | $4,598.62 | Middle 40% |
| Cafeteria Assistant | 33,841,700 PYG | $4,582.37 | Middle 40% |
| Front Desk Clerk | 33,599,200 PYG | $4,549.54 | Middle 40% |
| Baker and Pastrycook | 33,119,100 PYG | $4,484.53 | Middle 40% |
| Hotel Staff | 33,001,000 PYG | $4,468.54 | Middle 40% |
| Kitchen Staff | 32,519,500 PYG | $4,403.34 | Middle 40% |
| Bar Attendant | 31,919,300 PYG | $4,322.07 | Middle 40% |
| Buffet Host | 31,440,200 PYG | $4,257.2 | Middle 40% |
| Cocktail Server | 31,081,900 PYG | $4,208.68 | Middle 40% |
| Bellman | 30,961,800 PYG | $4,192.42 | Middle 40% |
| Restaurant Server | 30,961,800 PYG | $4,192.42 | Middle 40% |
| Waiter / Waitress | 30,961,800 PYG | $4,192.42 | Middle 40% |
| Food Server | 30,841,400 PYG | $4,176.12 | Middle 40% |
| Banquet Server | 29,641,500 PYG | $4,013.64 | Middle 40% |
| Food Service Worker | 29,399,100 PYG | $3,980.82 | Middle 40% |
| Concierge | 29,278,200 PYG | $3,964.45 | Middle 40% |
| Culinary Associate | 27,960,400 PYG | $3,786.01 | Middle 40% |
| Assistant Executive Housekeeper | 27,841,200 PYG | $3,769.87 | Middle 40% |
| Assistant Storekeeper | 26,759,500 PYG | $3,623.4 | Middle 40% |
| Hotel Maid | 26,520,600 PYG | $3,591.05 | Middle 40% |
| Culinary Assistant | 26,040,800 PYG | $3,526.08 | Middle 40% |
| Luggage Porter | 25,321,400 PYG | $3,428.67 | Middle 40% |
| Butcher and Slaughterer | 24,718,600 PYG | $3,347.05 | Middle 40% |
| Dishwasher | 24,000,900 PYG | $3,249.87 | Middle 40% |