Explore comprehensive salary data, career paths, and job opportunities in the food / hospitality / tourism / catering sector across Slovakia based on real-time market data.
| Job Title | Salary / year (EUR) | Salary / year (USD) | National Tier |
|---|---|---|---|
| Hotel Manager | 45,000 EUR | $48,298.79 | Top 10% |
| Hospitality Director | 44,540 EUR | $47,805.07 | Top 10% |
| Fleet Manager | 38,620 EUR | $41,451.09 | Middle 40% |
| Cluster Director | 36,800 EUR | $39,497.68 | Middle 40% |
| Regional Restaurant Manager | 35,000 EUR | $37,565.73 | Middle 40% |
| Hotel Sales Manager | 34,960 EUR | $37,522.79 | Middle 40% |
| Assistant Hospitality Manager | 32,960 EUR | $35,376.18 | Middle 40% |
| Room Reservations Manager | 32,020 EUR | $34,367.27 | Middle 40% |
| Assistant Food and Beverage Director | 31,960 EUR | $34,302.87 | Middle 40% |
| Restaurant Manager | 31,400 EUR | $33,701.82 | Middle 40% |
| Food Service Manager | 31,080 EUR | $33,358.36 | Middle 40% |
| Food and Beverage Manager | 30,700 EUR | $32,950.51 | Middle 40% |
| Food Service Director | 30,220 EUR | $32,435.32 | Middle 40% |
| Club Manager | 29,840 EUR | $32,027.46 | Middle 40% |
| Room Service Manager | 29,840 EUR | $32,027.46 | Middle 40% |
| Coffee Shop Manager | 29,040 EUR | $31,168.82 | Middle 40% |
| Casino Shift Manager | 28,180 EUR | $30,245.78 | Middle 40% |
| Motel Manager | 27,380 EUR | $29,387.13 | Middle 40% |
| Cluster Revenue Manager | 26,860 EUR | $28,829.01 | Middle 40% |
| Guest Service Executive | 25,440 EUR | $27,304.92 | Middle 40% |
| Food Consultant | 24,800 EUR | $26,618 | Middle 40% |
| Hotel Service Supervisor | 24,720 EUR | $26,532.14 | Middle 40% |
| Fine Dining Restaurant Chef | 23,520 EUR | $25,244.17 | Middle 40% |
| Corporate Travel Consultant | 23,400 EUR | $25,115.37 | Middle 40% |
| Tour Consultant | 22,540 EUR | $24,192.33 | Middle 40% |
| Corporate Sous Chef | 22,420 EUR | $24,063.53 | Middle 40% |
| Travel Consultant | 21,640 EUR | $23,226.35 | Middle 40% |
| Fine Dining Cook | 21,560 EUR | $23,140.49 | Middle 40% |
| Chef De Cuisine | 21,400 EUR | $22,968.76 | Middle 40% |
| Supervisor of Food Services | 21,380 EUR | $22,947.29 | Middle 40% |
| Food Service Sales | 20,500 EUR | $22,002.78 | Middle 40% |
| Special Events Coordinator | 20,120 EUR | $21,594.93 | Middle 40% |
| Bakery Manager | 19,860 EUR | $21,315.87 | Middle 40% |
| Beverage Manager | 19,480 EUR | $20,908.01 | Middle 40% |
| Tour Manager | 19,380 EUR | $20,800.68 | Middle 40% |
| Food Safety Coordinator | 19,220 EUR | $20,628.95 | Middle 40% |
| Bar Manager | 18,780 EUR | $20,156.7 | Middle 40% |
| Conference Services Manager | 18,780 EUR | $20,156.7 | Middle 40% |
| Front Office Manager | 18,260 EUR | $19,598.58 | Middle 40% |
| Sous Chef | 18,260 EUR | $19,598.58 | Middle 40% |
| Buffet Manager | 17,860 EUR | $19,169.25 | Middle 40% |
| Duty Manager | 17,740 EUR | $19,040.46 | Middle 40% |
| Head Chef | 17,740 EUR | $19,040.46 | Middle 40% |
| Travel Agent | 17,100 EUR | $18,353.54 | Middle 40% |
| Chef | 17,020 EUR | $18,267.68 | Middle 40% |
| Assistant Tour Manager | 16,880 EUR | $18,117.41 | Middle 40% |
| Executive Chef | 15,700 EUR | $16,850.91 | Middle 40% |
| Tour Guide | 15,580 EUR | $16,722.11 | Middle 40% |
| Buffet Chef | 14,920 EUR | $16,013.73 | Middle 40% |
| Demi Chef | 14,820 EUR | $15,906.4 | Middle 40% |
| Dietary Aide | 14,820 EUR | $15,906.4 | Middle 40% |
| Kitchen Manager | 14,820 EUR | $15,906.4 | Middle 40% |
| Fast Food Shift Supervisor | 14,540 EUR | $15,605.88 | Middle 40% |
| Pastry Chef | 14,540 EUR | $15,605.88 | Middle 40% |
| Dining Room Supervisor | 13,960 EUR | $14,983.36 | Middle 40% |
| Production Operator | 13,900 EUR | $14,918.96 | Middle 40% |
| Banquet Manager | 13,780 EUR | $14,790.16 | Middle 40% |
| Executive Pastry Chef | 13,560 EUR | $14,554.04 | Middle 40% |
| Cafeteria Manager | 13,100 EUR | $14,060.31 | Middle 40% |
| Bakery Superintendent | 13,060 EUR | $14,017.38 | Middle 40% |
| Cafeteria Supervisor | 12,760 EUR | $13,695.39 | Middle 40% |
| Fast Food Cook | 12,620 EUR | $13,545.13 | Middle 40% |
| Head Concierge | 12,620 EUR | $13,545.13 | Middle 40% |
| Conference and Sales Coordinator | 12,580 EUR | $13,502.2 | Middle 40% |
| Guest Service Representative | 12,300 EUR | $13,201.67 | Middle 40% |
| Assistant Food and Beverage Controller | 12,240 EUR | $13,137.27 | Middle 40% |
| Line Cook | 12,240 EUR | $13,137.27 | Middle 40% |
| Bar Supervisor | 12,180 EUR | $13,072.87 | Middle 40% |
| Events Coordinator | 12,180 EUR | $13,072.87 | Middle 40% |
| Kitchen Supervisor | 11,880 EUR | $12,750.88 | Middle 40% |
| Quality, Health and Safety Coordinator | 11,880 EUR | $12,750.88 | Middle 40% |
| Chain Store Customer Support | 11,360 EUR | $12,192.76 | Middle 40% |
| Cook | 11,360 EUR | $12,192.76 | Middle 40% |
| Inventory Coordinator | 11,300 EUR | $12,128.36 | Middle 40% |
| Banquet Captain | 10,380 EUR | $11,140.92 | Middle 40% |
| Cake Decorator | 10,380 EUR | $11,140.92 | Middle 40% |
| Front Desk Agent | 10,380 EUR | $11,140.92 | Middle 40% |
| Hostess / Host | 10,380 EUR | $11,140.92 | Middle 40% |
| Croupier | 10,080 EUR | $10,818.93 | Middle 40% |
| Barista | 9,980 EUR | $10,711.6 | Middle 40% |
| Pastrycooking and Baking Assistant | 9,360 EUR | $10,046.15 | Middle 40% |
| Bistro Attendant | 9,020 EUR | $9,681.22 | Middle 40% |
| Hotel Staff | 9,020 EUR | $9,681.22 | Middle 40% |
| Bar Attendant | 8,960 EUR | $9,616.83 | Bottom 50% |
| Food Server | 8,960 EUR | $9,616.83 | Bottom 50% |
| Food Service Worker | 8,960 EUR | $9,616.83 | Bottom 50% |
| Banquet Server | 8,780 EUR | $9,423.63 | Bottom 50% |
| Cafeteria Assistant | 8,780 EUR | $9,423.63 | Bottom 50% |
| Culinary Assistant | 8,440 EUR | $9,058.71 | Bottom 50% |
| Culinary Associate | 8,440 EUR | $9,058.71 | Bottom 50% |
| Hotel Maid | 8,440 EUR | $9,058.71 | Bottom 50% |
| Buffet Host | 8,420 EUR | $9,037.24 | Bottom 50% |
| Cocktail Server | 8,420 EUR | $9,037.24 | Bottom 50% |
| All Rounder | 8,100 EUR | $8,693.78 | Bottom 50% |
| Receptionist | 8,100 EUR | $8,693.78 | Bottom 50% |
| Bartender | 7,820 EUR | $8,393.26 | Bottom 50% |
| Front Desk Clerk | 7,800 EUR | $8,371.79 | Bottom 50% |
| Hotel Desk Clerk | 7,800 EUR | $8,371.79 | Bottom 50% |
| Assistant Executive Housekeeper | 7,620 EUR | $8,178.6 | Bottom 50% |
| Waiter / Waitress | 7,300 EUR | $7,835.14 | Bottom 50% |
| Baker and Pastrycook | 7,240 EUR | $7,770.74 | Bottom 50% |
| Kitchen Staff | 7,240 EUR | $7,770.74 | Bottom 50% |
| Confectionery Baker | 7,080 EUR | $7,599.01 | Bottom 50% |
| Bellman | 6,440 EUR | $6,912.09 | Bottom 50% |
| Restaurant Server | 6,280 EUR | $6,740.36 | Bottom 50% |
| Concierge | 5,960 EUR | $6,396.91 | Bottom 50% |
| Assistant Storekeeper | 5,520 EUR | $5,924.65 | Bottom 50% |
| Luggage Porter | 5,520 EUR | $5,924.65 | Bottom 50% |
| Dishwasher | 5,400 EUR | $5,795.85 | Bottom 50% |
| Butcher and Slaughterer | 5,200 EUR | $5,581.19 | Bottom 50% |