Explore comprehensive salary data, career paths, and job opportunities in the food / hospitality / tourism / catering sector across Trinidad and Tobago based on real-time market data.
| Job Title | Salary / year (TTD) | Salary / year (USD) | National Tier |
|---|---|---|---|
| Hospitality Director | 233,900 TTD | $34,462.1 | Middle 40% |
| Hotel Manager | 225,300 TTD | $33,195 | Middle 40% |
| Cluster Director | 187,300 TTD | $27,596.2 | Middle 40% |
| Fleet Manager | 185,100 TTD | $27,272.06 | Middle 40% |
| Hotel Sales Manager | 163,800 TTD | $24,133.78 | Middle 40% |
| Regional Restaurant Manager | 163,800 TTD | $24,133.78 | Middle 40% |
| Assistant Food and Beverage Director | 161,300 TTD | $23,765.44 | Middle 40% |
| Assistant Hospitality Manager | 159,400 TTD | $23,485.5 | Middle 40% |
| Food Service Manager | 157,600 TTD | $23,220.3 | Middle 40% |
| Club Manager | 148,300 TTD | $21,850.06 | Middle 40% |
| Restaurant Manager | 143,200 TTD | $21,098.64 | Middle 40% |
| Food and Beverage Manager | 142,300 TTD | $20,966.04 | Middle 40% |
| Room Reservations Manager | 142,300 TTD | $20,966.04 | Middle 40% |
| Casino Shift Manager | 138,800 TTD | $20,450.36 | Middle 40% |
| Food Service Director | 138,800 TTD | $20,450.36 | Middle 40% |
| Room Service Manager | 138,200 TTD | $20,361.96 | Middle 40% |
| Cluster Revenue Manager | 136,200 TTD | $20,067.29 | Middle 40% |
| Coffee Shop Manager | 130,400 TTD | $19,212.73 | Middle 40% |
| Motel Manager | 125,100 TTD | $18,431.85 | Middle 40% |
| Guest Service Executive | 123,400 TTD | $18,181.37 | Middle 40% |
| Food Consultant | 119,900 TTD | $17,665.69 | Middle 40% |
| Hotel Service Supervisor | 115,220 TTD | $16,976.16 | Middle 40% |
| Travel Consultant | 112,460 TTD | $16,569.51 | Middle 40% |
| Corporate Travel Consultant | 108,340 TTD | $15,962.48 | Middle 40% |
| Fine Dining Restaurant Chef | 107,900 TTD | $15,897.65 | Middle 40% |
| Fine Dining Cook | 107,380 TTD | $15,821.04 | Middle 40% |
| Tour Consultant | 106,600 TTD | $15,706.11 | Middle 40% |
| Supervisor of Food Services | 105,980 TTD | $15,614.76 | Middle 40% |
| Corporate Sous Chef | 104,060 TTD | $15,331.88 | Middle 40% |
| Beverage Manager | 99,340 TTD | $14,636.45 | Middle 40% |
| Chef De Cuisine | 97,460 TTD | $14,359.45 | Middle 40% |
| Head Chef | 93,660 TTD | $13,799.57 | Middle 40% |
| Tour Manager | 93,220 TTD | $13,734.75 | Middle 40% |
| Bakery Manager | 93,140 TTD | $13,722.96 | Middle 40% |
| Food Service Sales | 93,100 TTD | $13,717.07 | Middle 40% |
| Duty Manager | 86,760 TTD | $12,782.95 | Middle 40% |
| Buffet Manager | 86,460 TTD | $12,738.75 | Middle 40% |
| Sous Chef | 85,940 TTD | $12,662.13 | Middle 40% |
| Special Events Coordinator | 85,760 TTD | $12,635.61 | Middle 40% |
| Executive Chef | 84,580 TTD | $12,461.76 | Middle 40% |
| Bar Manager | 80,640 TTD | $11,881.25 | Middle 40% |
| Conference Services Manager | 80,640 TTD | $11,881.25 | Middle 40% |
| Food Safety Coordinator | 80,500 TTD | $11,860.62 | Middle 40% |
| Assistant Tour Manager | 80,060 TTD | $11,795.79 | Middle 40% |
| Front Office Manager | 78,480 TTD | $11,563 | Middle 40% |
| Demi Chef | 75,100 TTD | $11,065 | Middle 40% |
| Cafeteria Manager | 74,380 TTD | $10,958.92 | Middle 40% |
| Dietary Aide | 73,760 TTD | $10,867.57 | Middle 40% |
| Tour Guide | 73,120 TTD | $10,773.27 | Middle 40% |
| Kitchen Manager | 72,700 TTD | $10,711.39 | Middle 40% |
| Travel Agent | 72,420 TTD | $10,670.14 | Middle 40% |
| Chef | 71,660 TTD | $10,558.16 | Middle 40% |
| Dining Room Supervisor | 70,940 TTD | $10,452.08 | Middle 40% |
| Conference and Sales Coordinator | 69,180 TTD | $10,192.77 | Middle 40% |
| Buffet Chef | 69,040 TTD | $10,172.14 | Middle 40% |
| Line Cook | 69,040 TTD | $10,172.14 | Middle 40% |
| Executive Pastry Chef | 68,900 TTD | $10,151.51 | Middle 40% |
| Assistant Food and Beverage Controller | 68,320 TTD | $10,066.06 | Middle 40% |
| Kitchen Supervisor | 66,940 TTD | $9,862.73 | Middle 40% |
| Quality, Health and Safety Coordinator | 66,480 TTD | $9,794.96 | Middle 40% |
| Chain Store Customer Support | 64,200 TTD | $9,459.03 | Middle 40% |
| Pastry Chef | 63,700 TTD | $9,385.36 | Middle 40% |
| Cook | 62,420 TTD | $9,196.77 | Middle 40% |
| Banquet Manager | 61,780 TTD | $9,102.47 | Middle 40% |
| Fast Food Shift Supervisor | 61,780 TTD | $9,102.47 | Middle 40% |
| Production Operator | 60,880 TTD | $8,969.87 | Middle 40% |
| Fast Food Cook | 59,940 TTD | $8,831.37 | Middle 40% |
| Bar Supervisor | 59,240 TTD | $8,728.24 | Middle 40% |
| Events Coordinator | 59,000 TTD | $8,692.88 | Middle 40% |
| Head Concierge | 58,520 TTD | $8,622.16 | Middle 40% |
| Bakery Superintendent | 57,800 TTD | $8,516.07 | Middle 40% |
| Guest Service Representative | 53,120 TTD | $7,826.54 | Middle 40% |
| Cafeteria Supervisor | 52,180 TTD | $7,688.04 | Middle 40% |
| Croupier | 51,900 TTD | $7,646.79 | Middle 40% |
| All Rounder | 49,300 TTD | $7,263.71 | Middle 40% |
| Inventory Coordinator | 48,640 TTD | $7,166.47 | Middle 40% |
| Confectionery Baker | 48,340 TTD | $7,122.27 | Middle 40% |
| Bartender | 47,720 TTD | $7,030.92 | Middle 40% |
| Hotel Desk Clerk | 47,120 TTD | $6,942.51 | Middle 40% |
| Receptionist | 46,980 TTD | $6,921.89 | Middle 40% |
| Hostess / Host | 46,840 TTD | $6,901.26 | Middle 40% |
| Front Desk Clerk | 45,580 TTD | $6,715.62 | Middle 40% |
| Front Desk Agent | 45,260 TTD | $6,668.47 | Middle 40% |
| Banquet Captain | 45,000 TTD | $6,630.16 | Middle 40% |
| Bistro Attendant | 44,180 TTD | $6,509.34 | Middle 40% |
| Barista | 43,800 TTD | $6,453.36 | Middle 40% |
| Cake Decorator | 43,340 TTD | $6,385.58 | Middle 40% |
| Cafeteria Assistant | 41,700 TTD | $6,143.95 | Middle 40% |
| Kitchen Staff | 41,660 TTD | $6,138.06 | Middle 40% |
| Pastrycooking and Baking Assistant | 41,480 TTD | $6,111.53 | Middle 40% |
| Baker and Pastrycook | 40,560 TTD | $5,975.98 | Middle 40% |
| Hotel Staff | 40,420 TTD | $5,955.36 | Middle 40% |
| Food Service Worker | 40,140 TTD | $5,914.1 | Middle 40% |
| Restaurant Server | 40,140 TTD | $5,914.1 | Middle 40% |
| Banquet Server | 39,800 TTD | $5,864.01 | Middle 40% |
| Bar Attendant | 39,560 TTD | $5,828.65 | Middle 40% |
| Cocktail Server | 39,080 TTD | $5,757.93 | Middle 40% |
| Bellman | 38,140 TTD | $5,619.43 | Middle 40% |
| Concierge | 36,800 TTD | $5,422 | Middle 40% |
| Food Server | 36,800 TTD | $5,422 | Middle 40% |
| Waiter / Waitress | 36,020 TTD | $5,307.08 | Middle 40% |
| Buffet Host | 35,420 TTD | $5,218.67 | Middle 40% |
| Assistant Executive Housekeeper | 35,300 TTD | $5,200.99 | Middle 40% |
| Culinary Associate | 34,240 TTD | $5,044.82 | Middle 40% |
| Assistant Storekeeper | 32,200 TTD | $4,744.25 | Middle 40% |
| Dishwasher | 31,960 TTD | $4,708.89 | Middle 40% |
| Hotel Maid | 31,960 TTD | $4,708.89 | Middle 40% |
| Butcher and Slaughterer | 31,520 TTD | $4,644.06 | Middle 40% |
| Culinary Assistant | 31,520 TTD | $4,644.06 | Middle 40% |
| Luggage Porter | 30,700 TTD | $4,523.24 | Middle 40% |